My kids have always loved hot dogs. We buy only the all beef hot dogs and over the years we have discovered many uses for hot dogs.
For a simple meal, grill them on the barbeque, add your favorite toppings and serve with a salad. When I make hot dogs, I put ketchup, mustard and mayonnaise on the table, along with relish and chopped up onions. My own personal favorite is mustard and onions.
When the kids were young, we used to tempura hot dogs. We’d buy batter at the store, and then coat and fry both hot dogs and veggies. It was a great way to get the kids to eat vegetables. We’d offer both tempura sauce and also ketchup. I think kids like most anything dipped in ketchup.
Buy refrigerated crescent rolls. Roll up one hot dog in each crescent and bake until rolls are done. You can also add mustard to the uncooked dough before rolling up.
Do you like corndogs? Make your own corn dogs by preparing a cornbread mix, and rolling the hot dog in the mixture. Add a bit of extra milk to make the batter a little bit thinner for dipping. Add a popsicle stick and cook until bread is done. While I enjoy dipping corn dogs in mustard, you can also dip them in ketchup and barbeque sauce.
Another favorite of mine are chili cheese dogs. We make a batch of chili, smother the hot dog with the chili and then add cheese on top.
A lot of people enjoy a casserole of baked beans with cut up hot dogs. You can also try barbeque baked beans. Both offer a very different flavor.
If you like bacon, try wrapping a slice of bacon around the hot dog and then adding melted cheddar cheese.
There are so many ways to enjoy a hot dog, and almost all of these recipes are kid friendly also.
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